Recipe by Chef @Luca Pieroni Ingredients for 4 people 4 buffalo mozzarella (large cut) 1L of tomato sauce 5 gr of K carrageenan bread crumbs […]
Eggplant and mozzarella millefeuille
Ricetta dello chef @FrancoMarino Ingredients for 2 people Buffalo Mozzarella Tenuta Agrilat 250 g Eggplant n 1 Basil 20 g Ice 10 g Extra virgin olive oil Garlic […]
Mozzarella and scampi creamy
Recipe by Chef @Franco Marino Ingredients for 2 people Buffalo Mozzarella Tenuta Agrilat 150 g Cream 80 g Scampi n 10 (200 g cleaned) Extra virgin olive oil […]
Mozzarella in carrozza with ham and anchovy cream
Recipe by Chef @Franco Marino Ingredients for 4 people: Tenuta Agrilat Mozzarella di Bufala 400 g loaf of bread 200 g eggs n 2 flour 40 g grated […]
Mozzarella with zucchini and scapece
Recipe by Chef @Franco Marino Ingredients for 4 people: Mozzarella di bufala Tenuta Agrilat n 4 from 125 gItalian recipe with Tenuta Agrilat fresh cheese. zucchini n 2 […]